For the week of September 21-27, 2019
Linguine with Lobster and Cream Sauce
Lobster Mac and Cheese with Truffle Oil
Café Featured Oyster of the Week | BLISH POINT OYSTERS
The Blish Point oyster is raised in one of the country's best oyster regions, Cape Cod (Barnstable, Massachusetts). These 2.75” size oysters has clean shells with a deep uniform cup. The creamy yet firm meat has a substantial brine flavor with a sweet, seaweed finish.