For the week of November 9-15, 2019
Santa Monica Seafood Surf and Turf
Cape Grim grass fed filet mignon and Atlantic lobster tail served with mashed potatoes, broccolini and a truffle-cream sauce
Pan Seared Branzino and Sea Scallops
over a bed of sautéed spinach and mashed potatoes topped with chipotle gremolata
Café Featured Oyster of the Week
MIRADA BAY OYSTERS
From Hood Canal of Washington State we bring you Mirada Bay Oysters. These beach and intertidally grown oysters have a full meat with flavors that's slightly briny yet finishes sweet. Stop by and enjoy a dozen or two this week!